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Magnolia
 阿布鲁佐的蒙特普尔恰诺法定产区DOC

产自阿布鲁佐产区的红葡萄酒  · 意大利
750ml · 13%
Magnolia Montepulciano d'Abruzzo DOC

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该酒款仍未在亚洲上市。

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葡萄品种 100% 蒙特普尔恰诺
外观 An intense ruby-red color with violet undertones.
气味 Intense bouquet of ripe red fruit.
口感 Rich in fruit, lively, elegantly framed by oak spices.
侍酒温度 最佳侍酒温度为16-18°C
陈年潜力 即饮 或者也能等到4后饮用

这款酒口感如何?

以下是亚洲侍酒师的品酒评注,包括来自亚洲各地的葡萄酒专家。

轻盈
酒体
浓郁
干型
甜度
甜型
口感顺滑
单宁
富含单宁
柔和
酸度
酸度
酒精度

适合与该款葡萄酒搭配的菜肴

A vibrant red wine that matches superbly cured meats, poultry, vegetable stews and fresh cheeses.

腌肉
家禽肉
芝士

葡萄酒产区

阿布鲁佐产区

The Abruzzo region lies in the vicinity of Tuscany, in Central Italy, touching the Adriatic sea. Blessed with a warm and sunny climate, Abruzzo is the 5th most important Italian wine producing region in terms of number of liters of wine produced every year.

Sea breezes on the coast, and high altitude vineyards further inland, keep the grapes from over ripening, while still producing very friendly and approachable reds and whites. Most well known for the very popular red wine Montepulciano d’Abruzzo, the region also produces some white wines from Trebbiano, as well as international varietals such as Merlot, Cabernet Sauvignon, and Chardonnay.

葡萄酒风格

阿布鲁佐的蒙特普尔恰诺

Montepulciano d'Abruzzo, made in the Abruzzo region from the Montepulciano grape, is often confused with Vino Nobile de Montepulciano, but is in fact a completely distinct type of wine. These wines are perennially popular with consumers, and generally make very pleasant and affordable everyday wines, with a juicy, fruit-filled profile.

Wines from the region are generally unoaked, with a rich cherry and plum flavor profile, structured but not overbearing tannins, and a medium level of acidity. They are extremely food-friendly wines, that go well with the traditional Italian pizza and pasta dishes. A Riserva spends some time in oak and offers generally a significant step up in terms of quality and complexity, without a significant jump in price point.

葡萄酒风格

Italian Montepulciano d'Abruzzo

Montepulciano d'Abruzzo, made in the Abruzzo region from the Montepulciano grape, is often confused with Vino Nobile de Montepulciano, but is in fact a completely distinct type of wine. These wines are perennially popular with consumers, and generally make very pleasant and affordable everyday wines, with a juicy, fruit-filled profile.

Wines from the region are generally unoaked, with a rich cherry and plum flavor profile, structured but not overbearing tannins, and a medium level of acidity. They are extremely food-friendly wines, that go well with the traditional Italian pizza and pasta dishes. A Riserva spends some time in oak and offers generally a significant step up in terms of quality and complexity, without a significant jump in price point.

葡萄酒爱好者的评价

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